Cottage Cheese Bread

My mom recommended this bread which she has been making for a diabetic family member. It does not raise their insulin levels which is a huge win!

Ingredients:

1 container of pressed cottage cheese - 500 grams ( I buy it at Costco)

3 eggs,

1/4 cup of flax meal

1/3 cup of sunflower seeds

3 cups of oatmeal

1/4 cup Lupin flour ( optional - you can also use 1/3 cup of oatmeal)

1/4 Hemp hearts

1 tsp baking powder

1 tsp of salt.

Directions:

heat the oven to 360

In a stand mixer: Mix eggs then add cheese and mix well

Add all the other ingredients and mix well.

Line a loaf pan with parchment paper and Bake at 360 for one hour.

let it rest for about 10 minutes in the pan, then cool it completely on cooling rack

I store mine in the fridge in a large ziplock, i slice it up as I go and toast it. Super yummy with eggs!

Previous
Previous

Sugar and Gluten Free Banana muffins

Next
Next

Spicy vegetable cabbage soup